Thursday, June 26, 2008

REPAIRS ARE IN GOOD HANDS .....

Rabbits' Guy has previous experience working on airplanes so he is handling the engine overhauls. We will get to the structural work tomorrow.

Start thinking about your carry-on luggage. We will have no checked baggage .. you must bring it all on board with you. No extra charges. We will be posting the boarding manifest shortly and expect all confirmed bunns and honorary cats and dogs to be prepared to board in an orderly fashion. Whatever that means.

Any ideas of where we should head for first? Menu requests? Entertainment? We aim to please. Fly Delighted!

2 comments:

Deb Cushman said...

We'd like to suggest carrots, oats, and bananas for the on-board menu. We pack light, so luggage shouldn't be an issue. We don't care where we go, but let's be careful if we go to some of those European countries like France -- we understand they eat rabbits there! No tours of Le Cordon Bleu please!

d. moll, l.ac. said...

We do like Botanical Hay, and fresh lavender, Basil, Cilantro, ITALIAN Parsley and edible chrysanthemums. we are told we might be spoiled, but we think we are a class act and pass these menu suggestions on to THE 7BUNNY 7!!!!!!!
-Ty and Syd